Availability

SOCKEYE Salmon

Fresh: June, July, August Frozen: year-round

Product Forms:
Fresh, Frozen, Canned (as also called “red salmon”), Smoked, Roe, Dressed (gills and entrails removed), Pan-dressed (head, tail, fins and scales removed), Fillets, Steaks

CHINOOK Salmon

Fresh: January, February, March, October, November, December. Frozen: year-round

Product Forms:
Fresh, Frozen, Smoked, Dressed (gills and entrails removed), Pan-dressed (head, tail, fins and scales removed), Fillets, Steaks, Portions

CHUM (Keta) Salmon

Fresh: July, August, September, October, November. Frozen: year-round

Product Forms:
Fresh, Frozen, Canned, Smoked Roe, Dressed, Pan-dressed, Fillets, Steaks, Portions

COHO Salmon

Fresh: June, July, August, September
Frozen: year-round

Product Forms:
Fresh, Frozen, Smoked, Canned, Dressed, Pan-dressed, Fillets, Steaks, Portions

PINK Salmon

Fresh: July, August, September. Frozen: year-round

Product Forms:
Fresh, Frozen, Canned, Smoked, Roe, Dressed, Pan-dressed, Fillets, Steaks, Portions